Red Sauce

Red Sauce

Description

A quasi-pasta tomato sauce made with San Marzano tomatoes, aromatic spices, stewed onions and peppers, it’s an easy sauce to love. Throw a spoonful into a bean stew, cook chicken or fish with it or just use it as pasta sauce! 

Ingredients: crushed tomatoes, onions, garlic, olive oil, white wine, black pepper, cardamom, red chili, jaggery, salt

32 oz.