
60 Min
GF
Roasted Summer Squash with Avocado Raita

60 Minutes
4

Notes & Variations
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Keep calm & raita on.
Here are some of our fave raita recipes!
TAKE YOUR PICK

4 to 5 patty pan squash (roughly 1 1/2 to 2 pounds)
1 1/2 teaspoons freshly ground black pepper
1 1/2 teaspoons sea salt
1 teaspoon ground ginger
3 to 4 tablespoons olive oil
AVOCADO RAITA:
1 large or 2 small ripe avocados
1/2 cup plain whole-milk yogurt
1/2 teaspoon ground cumin
Pinch of freshly ground black pepper
Pinch of sea salt
1 tablespoon amchur (dried green mango)
1 tablespoon honey
2 tablespoons sesame seeds
2 tablespoons pumpkin seeds
4 to 5 patty pan squash (roughly 1 1/2 to 2 pounds)
1 1/2 teaspoons freshly ground black pepper
1 1/2 teaspoons sea salt
1 teaspoon ground ginger
3 to 4 tablespoons olive oil
AVOCADO RAITA:
1 large or 2 small ripe avocados
1/2 cup plain whole-milk yogurt
1/2 teaspoon ground cumin
Pinch of freshly ground black pepper
Pinch of sea salt
1 tablespoon amchur (dried green mango)
1 tablespoon honey
2 tablespoons sesame seeds
2 tablespoons pumpkin seeds
Here are some of our fave raita recipes!