![Shikampuri Kebab](http://india1948.com/cdn/shop/articles/Shikampuri_Kebab_5_1000x.jpg?v=1705779941)
115 Min
GF
Shikampuri Kebab
![Shikampuri Kebab](http://india1948.com/cdn/shop/articles/Shikampuri_Kebab_5_1000x.jpg?v=1705779941)
115 minutes + soak & refrigeration time
6
![](http://india1948.com/cdn/shop/files/citrus_1000x.png?v=1683004835&13332)
Notes & Variations
- Make sure the close off the yogurt from the kebab meat or it will leach out while baking.
- You can turn leftover kebabs into a kebab curry by making a simple base of onions and tomatoes.
- The kebabs can be shaped and frozen for up to a week.
![](http://india1948.com/cdn/shop/files/citrus_1000x.png?v=1683004835&13332)
Notes & Variations
- Make sure the close off the yogurt from the kebab meat or it will leach out while baking.
- You can turn leftover kebabs into a kebab curry by making a simple base of onions and tomatoes.
- The kebabs can be shaped and frozen for up to a week.
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Stock Your Pantry
Tags:
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Stock Your Pantry
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LET'S HAVE A KEBAB FEAST.
Here are two recipes that are guaranteed to be a hit with your dinner guests.
FOR THE MEAT LOVERS
![](http://india1948.com/cdn/shop/files/mango_1000x.png?v=1683002000&13332)